SAMBAL PETIS

<div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgfQO-XULyXF0OAnQ5abOLUJJ6DqaBTRS336pA0RnmD9IblsRnRStzAi-gp2i6lI_fby6aGhV-L625HWYy9yMcx7SQinCqLH5B7UFjUAPOLcN94ppw55QSe6IoDQAlJTJc8KkzRqrhzno4Q/s1600/sambel+petis.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="240" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgfQO-XULyXF0OAnQ5abOLUJJ6DqaBTRS336pA0RnmD9IblsRnRStzAi-gp2i6lI_fby6aGhV-L625HWYy9yMcx7SQinCqLH5B7UFjUAPOLcN94ppw55QSe6IoDQAlJTJc8KkzRqrhzno4Q/s320/sambel+petis.jpg" width="320" /></a></div><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;"><br /></div><br /><div class="MsoNormal" style="margin: 0in 0in 10pt; text-align: center;"><span style="font-family: Calibri;">Bahan :</span></div><div style="text-align: center;"></div><div class="MsoNormal" style="margin: 0in 0in 10pt; text-align: center;"><span style="font-family: Calibri;">10 buah cabai rawit tua (merah) diuleg</span></div><div style="text-align: center;"></div><div class="MsoNormal" style="margin: 0in 0in 10pt; text-align: center;"><span style="font-family: Calibri;">1 butir bawang putih dihaluskan</span></div><div style="text-align: center;"></div><div class="MsoNormal" style="margin: 0in 0in 10pt; text-align: center;"><span style="font-family: Calibri;">50 gr gula merah</span></div><div style="text-align: center;"></div><div class="MsoNormal" style="margin: 0in 0in 10pt; text-align: center;"><span style="font-family: Calibri;">2 sdm kecap manis</span></div><div style="text-align: center;"></div><div class="MsoNormal" style="margin: 0in 0in 10pt; text-align: center;"><span style="font-family: Calibri;">1 sdt garam</span></div><div style="text-align: center;"></div><div class="MsoNormal" style="margin: 0in 0in 10pt; text-align: center;"><span style="font-family: Calibri;">1 ½ sdm petis udang</span></div><div style="text-align: center;"></div><div class="MsoNormal" style="margin: 0in 0in 10pt; text-align: center;"><span style="font-family: Calibri;">250 ml air</span></div><div style="text-align: center;"></div><div class="MsoNormal" style="margin: 0in 0in 10pt; text-align: center;"><span style="font-family: Calibri;">1 sdt tepung beras larutkan dengan air</span></div><div style="text-align: center;"></div><div class="MsoNormal" style="margin: 0in 0in 10pt; text-align: center;"><span style="font-family: Calibri;">Cara membuat :</span></div><div style="text-align: center;"></div><div class="MsoNormal" style="margin: 0in 0in 10pt; text-align: center;"><span style="font-family: Calibri;">Tumis bawang putih hingga harum masukan petis, air, gula merah, garam, kecap manis, lalu masak hingga mendidih.</span></div><div style="text-align: center;"></div><div class="MsoNormal" style="margin: 0in 0in 10pt; text-align: center;"><span style="font-family: Calibri;">Terakhir masukan larutan tepung beras aduk terus hingga mendidih, angkat.</span></div><div style="text-align: center;"></div><div class="MsoNormal" style="margin: 0in 0in 10pt; text-align: center;"><span style="font-family: Calibri;">Sajikan dengan tahu goreng<span style="mso-spacerun: yes;">  </span>atau tempe mendoan</span></div><div class="separator" style="clear: both; text-align: center;"><br /></div><div style="text-align: center;"></div>

Makanan Khas Sambal SAMBAL PETIS

Bahan : 10 buah cabai rawit tua (merah) diuleg 1 butir bawang putih dihaluskan 50 gr gula merah 2 sdm kecap manis 1 sdt garam 1 ½ sdm petis ...

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